Let’s talk tofu…

So, you are venturing into tofu are you? Tofu is a really versatile protein that can be used in a variety of dishes. Really, it can.

One question lots of people ask me is, how the hell do I store it ?

Well it’s quite simple.

1. Remove tofu from the package.

2. Use whatever you need for your recipe.

3. Toss the tofu into a plastic storage container with a wee bit of water. And when I say wee, I mean an itty-bit of water. Like no more and 5 tablespoons. The water is there to keep the tofu moist.

4. Place in the fridge and use within 3-5 business days.

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